Caviar Perle Noire "Expérience"

The Expérience is an atypical caviar which is matured for one to three months and salted with pure salt. It has a powerful taste of iodine with aromas of nuts and seaweed.

A gentle heat on this caviar is given to obtain a firm texture, as well as a longer shelf life.

Sturgeon eggs, salt, E285 preservative.

Made in France, Perigord from Siberia sturgeons (Acipenser baerii).

Express delivery within 24/48 hours in Austria & Slovakia.